Sub Zero Nitrogen Ice Cream official ribbon cutting

Photo by Michael Gordon

Sub Zero Nitrogen Ice Cream , located at 607 E. Main St., have held their official ribbon cutting. Attending the ribbon cutting was City Councilmember Matt LaVere with his lovely daughter and Breeze Senior Account Executive Breezy Gledhill.

The new ice cream store which is located in the former Trufflehound’s Fine Chocolates space, allows guests to choose from classic premium custard, low-fat custard or yogurt, as well as lactose free, vegan and sugar free options for their product base.

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