Located at the Crowne Plaza Ventura Beach Hotel is the La Cosecha Modern Cocina restaurant led by acclaimed Executive Chef Luis Martinez. The new restaurant concept and remodel is part of the hotel’s recent multimillion dollar renovation. Spanish for “the harvest” La Cosecha features authentic Mexican cuisine as a visionary concept in modern Mexican food.
The restaurant is open daily for breakfast, lunch and dinner. 450 E. Harbor Blvd. 652-5151.
