Downtown’s latest restaurant the Rumfish y Vino (AKA Rumfish) has opened at 34 N. Palm in the Livery Stable. The owners are John and Pamela Solomon.
The menu includes an eclectic mix from Arugula Salad, Wagyu Burger, Rumfish Lasagna and Yucatan Chicken all influenced by South American flavors from its sister restaurant located in Belize.
The beautiful and comfortable patio features a wonderful fireplace.
Their happy hour is from 3-6 p.m. and includes rotating flatbread with different toppings, Queso Fundito and several variety of tacos.
Open from 3-10pm with dinner starting at 5pm. 667-9288.